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Our story

A concept born on the campus of Mizzou circa 1999. As a prep cook and line cook at the now defunct Los Banditios, CEO Don Sternhagen, learned that People love fresh amazing foods quickly. Our freshly made tortillas make all the difference in your Quesa experience. The heart of QuesaDon's is our Spinach Queso. I swear this cheese dip is so delicious that you will want to take a bath in it. QuesaDon's has the ability to make so many delicious meals with a minimal ingredient base.

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